Kodiak 8" Damascus Steel Chef Knife
FS-1852
Regular price $109.99Named after Kodiak Island in Alaska, both for its rugged looks and excellent build quality. The Kodiak 8” Chef Knife is the perfect addition to your kitchen knife collection. It has a deep 2” blade that protects your fingers and knuckles while using the knife and allows you to grip the knife in different ways.
Made with a full tang of Damascus steel, the Kodiak 8" blade is a work of art and will have you spending more time in your kitchen. It is an absolute joy to use and will become a real conversation piece with your guests.
Kodiak 8" Chef Knife Specifications
- Overall Length: 12"
- Handle Length: 4"
- Blade Length: 8"
- Blade Material: Damascus Steel 1095 and 15n20
- Number of Layers: 128
- Blade Thickness: 0.1"
- Grind: Flat Grind
- Handle Material: Walnut
- Includes a wood presentation box
Please note: Each knife is handmade from natural materials. There will be some variation in color, metal pattern and overall look. The knife you receive will have the same attention to quality and detail as the one pictured but may differ slightly in appearance.
Care Instructions
1095 steel is a high-carbon steel and will rust if not dried and oiled after use. Do not put in dishwasher. Hand wash only with soap and hot water. Dry completely before oiling.
Very nice kitchen addition. I did however find it less than razor sharp which was surprising. After taking the time to sharpen it does the job. Use will tell how well it holds an edge.
My husband LOVED his Christmas gift! He’s been wanting a Damascus steel knife for a long time now! Engraving looks beautiful!
Overall I am pleased with the knife and its looks. It is well balance, sharp, looks and handles great. The only thing that would make it better and more comfortable to use would be a larger handle. My wife thinks the handle is fine, but for me a large diameter would feel more secure in my hand.
Beautiful knife, great damascus part and razor sharp. The only thing i'd change about this knife is it has a very small and thin handle. I have small hands and it is still noticeably small so keep that in mind if your hands are on the larger side.
I already own their Cuisinier knife and it is great but I wanted something with a deeper blade. This knife is a real winner and I use it all of the time. I find myself cooking more just because I want to use this knife. It is plenty sharp and easy to keep a good edge on. I can't recommend it enough.
